Tag: Red Pepper

Food is unifying. Everyone needs it to live. Everyone can enjoy it.  Besides enjoying eating (which I certainly do), the next step is to understand how to cook and provide for ourselves. We start with recipes, but where do they come from?  The most fundamental recipes of any cuisine have been passed down from generation to generation, sometimes in writing, sometimes by word of mouth and physical demonstration.  This recipe comes from the latter:  I come from a large Italian-American … Continue reading “Cooking Catharsis: A Pasta Recipe!”